Home

Rage-o-hol

Recent Entries · Archive · Friends · User Info

* * *
Pharmacies should be pharmacies. I don't hold with these new Walgreens' and CVS's the size of a small grocery store, stocking two aisles of seasonal stuff, three aisles of groceries, and somewhere in there, actual pharmacy stuff like painkillers and cough drops. It's overwhelming to go in and try to find what I want. And once I find it, I can't seem to focus on buying it, because I've been so distracted by all the unnecessary crap they're selling.

Additionally, I do not hold with this notion of having two rows of aisles, so that I have to go to the middle of the store to see the signs for what is where. It is disorienting and annoying, especially since what I want (actual pharmaceuticals) is never in the front. Except when I assume it's in the back, then it's somehow up front and I'll never find it.

Back in my day, pharmacies had first aid, a prescription counter, and a candy rack! That was it! And we liked it!

* * *
I'm no longer able to use the slipcover I bought for my couch, because the ferrets have claimed the couch as a battleground.

* * *
Somewhere I have a list of the garb I have, the garb that needs mending, and the garb I want to make. Not to mention the fabric I have. They're all paper lists and I have not seen them in months. So, a new list of "garb I want to make":

turban veil, probably 60"x17"
2 wimples
2 pairs linen stockings with wool soles
2 day cottes in linen or very light wool with some embroidery
1 court cotte in medium wool, lined in linen, embroidered and beaded
mantle

* * *
This is why I'd only been buying yarn for specific projects... When Woolcott went out of business I picked up three different gorgeous yarns, Classic Elite Fresco and Soft Linen and Louisa Harding Mulberry. That's two DK weight and a sport. I also got two laceweights, but those I shouldn't have a problem using.

I almost wish yarn were sorted by weight, then material in the store. As it is, I end up saying "wow, that color/texture is great!" but the damn label usually has "x stitches per 4 inches," not an accessible label like "DK" or "worsted." I've even memorized the WPI of fingering, sport, worsted and bulky, but that rarely helps. I don't want to have to memorize gauges. Maybe I could make a cheat card for my wallet.

Anyway, back to the problem: I have two to five balls of each of these gorgeous yarns, and no effing idea what to make. I tried Raveling the yarns, no dice on any suggested patterns being stuff I like and can make with the quantity I have. I tried going through my queue and favorites, which are full of fingering and worsted projects. Gah!

Related: I have some homespun which is roughly a sport/DK weight but is very, um, "artsy." That's a good simile for uneven, right? I have no idea what to make. I'm using the worsted to bulky stuff for a cowl in simple stockinette.

Current Mood:
cranky cranky
* * *
So if you've heard me mention "plants vs. Zombies" but haven't bought it yet, it's 50% off today! http://www.popcap.com/games/pvz?cid=fba:pvz:alert_promo

I really enjoyed it, as does T. I have pretty much finished with the play, but I played it obsessively for weeks and definately got my money's worth at full price.

* * *
This evening, Jack climbed up and in T's music basket (which is about 2.5 feet tall) and got stuck, and when I fished him out he went right back in. Then he climbed up the side of the crate on the outside. Then he pushed the bottom drawer forward on the dishes dresser and climbed in. Then he tried to jump down off the bay window in the dining room. He's definately learned my angry voice. When I said, "No!" he froze long enough for me to lunge over and grab him. And when I came back into the dining room as he was about to jump from the sofa to the top of the wood dresser, he fell down and started scratching, as if to say, "no jumpers here, just innocent itchy weasels." Oh, and he climbed onto the table, knocked over my water, and was drinking it from the glass and looking through the glass at me like, "what?" So, you know, a standard day with the weasels.
* * *
When I first read the term "temporarily able bodied" in place of "able bodied" in an article by a disability rights activist, it seemed gimmicky and silly. Why put an extra word in there, what difference would it make? Then I started thinking seriously about it, and have come to the conclusion that actually thinking in those terms would make a huge difference.

First, the actual meaning of the term: it points out that anyone could acquire a disability at pretty much any time. A car accident, an illness, and suddenly a formerly non-disabled person has a disability that affects their ability to perform daily tasks.

When you think of "temporarily able bodied" instead of "able bodied," it makes you realize that you or anyone you know could someday need those accommodations being requested by those people with disabilities. It would make one think twice before objecting to the cost or aesthetic impact of wheelchair ramps, ATMs with voice assistance for the visually impaired, or other accommodations. After all, there is a pretty decent chance that you or one of your friends is going to need one of those accommodations eventually, even if none do now.

It also drives home that people with disabilities aren't some different, alien species from "normal" people. We're all just people, some currently with fewer handicaps than others, but it could all change at any time.

I only realized in thinking about writing this post that for most of my life I have actually thought of myself as temporarily able bodied. Not that I'm some amazing progressive who invented the idea or anything. More like, in fifth grade my optometrist told me that if my eyesight kept worsening at this rate I'd be blind by the time I was 25, and that summer my kneecaps started dislocating spontaneously. I've spent at least 6 months using a wheelchair over three episodes of knee problems, though luckily none since seventh grade. And, my eyes stopped worsening in early high school, so far I'm not blind. But I'm certainly pretty aware that I'm temporarily able bodied, and I really like the term now that I've thought about it.

* * *
I've not been comfortable going to the circus for a while, because I was a bit dubious about the conditions under which the animals are kept and trained. So then I watched Cirque du Soliel, and while it was beautiful, I couldn't quite get myself comfortable with watching people *do* those things to themselves. The tumblers and contortionists... in order to do that, one usually has to start at an age when one is too young to give informed consent, or to really understand what one is signing up for and the long term health risks. PBS's Global Voices has an episode on a Chinese Circus School, and it's pretty much exactly what I feared.

There is an eight year old girl training to do a trapeze act, and the trainers discuss having to take off the safety belts to prepare for a competition despite the fact that she's doing very badly and the strong implication that it's dangerous. The girl falls several times in just a terribly dangerous way- you need to fall flat onto a net for it to be safe, and more than once she fell doubled over and could have seriously injured her spine. She takes a fall the morning of the competition into a metal bar, and comes off stage that night crying in pain from another fall. There are no real interviews in the show, so I have no idea if she was checked by a doctor, how serious her injuries were, whether she was pushed to perform that night or felt just fine. Possibly both falls were not bad and she was absolutely fine, and possibly not.

There is a young boy, I'd guess 9, training to do what I guess one would call floor acrobatics. Posed handstands and such. He is constantly trying to get more food, and his trainers are constantly yelling at him for eating too much, putting on 1.5 kilos, and being fat and lazy. For all I know the portions at the school cafeteria are quite generous and he's not starving, but even if that's the case, what in hell makes it okay to talk to a child as they do? Nothing.

All in all, I feel pretty justified in my discomfort with supporting anything that pushes children that young, that hard. I'm not saying that if these kids dream of being in the circus (which is never once addressed- there is certainly no talk from the kids that this is what they want, or that it isn't) they can't practice and work towards it. I am saying that stretching a child until he cries in pain is not okay, that pushing a child to take off a safety belt on a trapeze when she's not ready is not okay, and that I don't want to support that kind of behavior.

* * *
I'm thinking of opening a private massage practice, and could use a few seconds of your help. I would need to rent a space a few days a week, and I'm looking to get an idea of what days and times people prefer for massages. Please don't hesitate to vote because you wouldn't be coming to see me for a massage- I won't expect that at all. And don't worry about offending me if you don't want to be on my mailing list. Although, if you never get massage and don't plan to start, I'd ask you not to answer, since you're not even close to my target audience ;). Thank you!

Poll #1473488 Preferred Massage Days
Open to: All, detailed results viewable to: None, participants: 5

What days of the week would you consider booking a massage on?

Monday
2 (40.0%)

Tuesday
1 (20.0%)

Wednesday
3 (60.0%)

Thursday
2 (40.0%)

Friday
2 (40.0%)

Saturday
2 (40.0%)

Sunday
3 (60.0%)

None
0 (0.0%)

What day of the week is best for you to get a massage?

Monday
1 (20.0%)

Tuesday
0 (0.0%)

Wednesday
2 (40.0%)

Thursday
0 (0.0%)

Friday
0 (0.0%)

Saturday
0 (0.0%)

Sunday
0 (0.0%)

Any weekday
1 (20.0%)

Any weekend day
1 (20.0%)

What time of day would you consider booking a massage?

Early morning (6am-8am)
0 (0.0%)

Morning (8am-12pm)
1 (20.0%)

Afternoon (12pm-5pm)
3 (60.0%)

Early evening (5pm-7pm)
4 (80.0%)

Late Evening (7pm-10pm)
1 (20.0%)

What time of day is best for you to get a massage?

Early morning (6am-8am)
0 (0.0%)

Morning (8am-12pm)
0 (0.0%)

Afternoon (12pm-5pm)
1 (20.0%)

Early evening (5pm-7pm)
4 (80.0%)

Late Evening (7pm-10pm)
0 (0.0%)

Would you like to be on my mailing list if I do open a massage business?

Yes
1 (20.0%)

No
4 (80.0%)

* * *
Me: Whatcha doin?
T: Reorganizing the linen closet
Me: (checks to see if they've replaced my regular monkey with Folger's Crystals)
T: and ferretproofing it
Me: Oh? (we'd let the ferrets in to play in the sporting goods on the lowest level of the closet before, but Jack (aka "not the good one") always climbed up the back of the lowest shelf to get into the towels and sheets, and I don't want a ferret in my clean linens) How committed are you to this? If we let them in there again, and for some reason have to lock them out again, Jack will *never* stop scratching the door until it is splinters. (Does dramatic impression of Jack scratching and tearing off splinters.)
T: Why would we have to close it off again? Pleeeeeze? I'll ferretproof it! Pleeeeze? They'll have so much fun!
Me: Okay, fine.
-fast forward to 10am-
Jack, from the back of the linen closet: sritch, scritch, scrabble, scritch, scritch
Me, from under a napping Will: Is that the sound of you trying to shove over the big heavy box, or trying to get up into the towels?
Jack: (suspicious silence)
Me: (pulls out rollerblades and attempts to fish around in back of closet for ferret)
Jack, from on top of my clean towels, peeking out at me as I try to hold Will and fish around on the closet floor: Hi! I fixed it!
* * *
Okay, yes, I was also surprised at how persistent the snow was (it snowed from 3:30 to 7:30 in the Harvard Sq/Allston general area), but it's hardly unprecedented. I have distinct memories of walking to work in October 2002 through falling snow already an inch deep on the ground. And, of course, I was barefoot and it was uphill both ways. ;)
* * *
I picked a bushel of apples today. After 3 hours of processing, I'd used up 19 of them. That pretty much leaves a bushel. I think next I will make the apple pie filling, which will use 6 quarts. How in hell do I measure apples in quarts? I did figure out that it's 2/5ths of a half-bushel bag, so I have a ballpark. Wait, I bet if I measure *after* coring and slicing, it's easier!

So far, I've made cranberry apple walnut chutney, pear apple cranberry crisp, and wrapped up cored apples with spices for baking off in the toaster oven for quick and easy desserts all winter. Did I mention I also got something like 5lbs of cranberries? They were cheap and locally produced, and whatever I don't use can just go right in the freezer and be exactly as good later this winter.

* * *
Currently I'm not using my Discover because they hiked the interest rate quite a bit. I closed my mastercard because the rate hike was so egregious. So today I got a change in terms for my Visa, changing the rate from prime + 1.99% to prime + 8.99%. What the hell? And of course my choices are close the account or live with it. I don't want to accept this kind of treatment, but I'm at a loss as to what companies aren't doing this sort of thing. The reason the interest rate is variable is so that they can make a profit even if prime increases; why in hell do they think they can also increase their percentage?

ETA: After a bit of research, I find that a LOT of banks are hiking interest rates on credit cards, possibly so they can sell securities on them like they did on mortgages before that got a bad rap. Seriously, dudes? I think I'm going to just keep my money in my damn mattress. It's the only way not to buy into this ass-backwards system and let people use my money for ends of which I heartily disapprove. I'm at least going to go all retro and re-start writing checks instead of paying with credit cards.

E(again)TA: I had a thought: Islamic or Shariah banking does not charge interest. There are various workarounds which may or may not come down to really charging interest, but there does seem to be a moral principle at the core of not actually taking customers for everything they're worth. I'm doing some research on availability. And coming across absolutely rabidly fearful articles I can't even make sense of proclaiming that the US treasury is going to follow shariah law on something or other as a partial fix for the financial crisis and OMG next we'll all be wearing burquas and be filthy muslims! I find it hard to have compassion for such fearmongers.

* * *
If I want a menu from your establishment, I will go get one or look it up online. And I decidedly *do not want* a menu from Domino's or the latest crappy Chinese restaurant (you'd think one of the 4 Korean places could be turned into a decent Chinese restaurant, but apparently no dice). Ever notice how it's always "Pizza Wings" and "Ho City Chinese" putting menus on your door, and never, say, Aneka Rasa (I miss you Aneka Rasa!), or YoMa, or Carlo's Cucina Italiana? Also, ever notice how much I love commas?

Lest you think I exaggerate, within walking-to-dinner distance of my house, I am aware of the following Korean Restaurants off the top of my head: Color, Buk Kyung, Korean Garden, and the one that moved in where Subvarmumblemumble Kiri used to be. Three of those are within eyesight of each other, the fourth is less than 1/4 mile away. So, also, attention Allston restauranteurs: get us some decent Chinese, and knock it off with the Korean food! And brink back my Cambodian and Malaysian, while you're at it. And, if you even think about getting rid of the Burmese or the Himalayan, I will get violent.

I always find the "where shall we go for dinner" conversation amusing, because the local choices are Vietnamese, Indian, Burmese, Himalayan, or burgers at the Sunset. I guess southeast Asia is just better at food than everybody else.

* * *


Hahahaha! You have to see the seals at 2:03.
* * *
So this article-lette on the dearth of African-American sitcoms got me thinking. I remember growing up, I watched the Cosby Show, A Different World, Fresh Prince of Bel-Air, Family Matters, Tia and Tamara, and probably other African-American sitcoms that I don't even remember. Since about the mid-90s, I cannot think of any African-American sitcoms I've watched; Bernie Mac and that Wayans brother make me crazy, and Everybody Hates Chris focused on that uncomfortable kind of schadenfreude that I hate watching.

Did something change in the sitcoms themselves that made them less appealing to me? Did I become more white in my TV preferences? Certainly the choices decreased, there were fewer actual shows to watch. In putting real thought into this, I realized that currently I'm not watching *any* sitcoms. And a few years ago when I lived alone and watched a fair amount of TV, I still only watched a couple sitcoms, the only one I'm remembering being Ugly Betty.

I'm pretty sure that in fact it's sitcoms I hate, as they're about as highly stylized as a Japanese Noh play. Think about it: they all reuse the same tired plot devices (e.g. mis-hearing or making a mistake and trying to hide it), they have ridiculous conventions about how people behave that bear no resemblance to reality, and if one had no previous experience watching them and just was dropped into the audience, one would have *no idea* what was going on.

However, I also don't watch any other types of shows with more than a token person of color (typical TV show cast appears to be the smart (white) guy, the dumb (white) guy, the woman, and the POC. Because, of course, the default person is a white guy, so any deviance from white and guy is a special trait, and god forbid we have the smart one be a woman of color, or something! All the stereotypes would get their lines crossed!). Are there good shows out there with casts primarily of people of color? Recommendations appreciated!

Current Mood:
introspective
* * *
This is for my own reference, so I remember what I've put up this year:
-2 pumpkins, pureed and frozen
-3 jars green tomato half-sours, 2 lactofermented/ 1 with vinegar
-2 batches fridge pickles (1 eaten already)
-turnip greens (and various other greens already eaten out of freezer)
-6c green chiles, frozen
-4 jars tomato sauce (from 10 lbs tomatoes)
-1 jar preserved lemons
-1 kale
-8 jars salsa
-4 zucchini bread
-pear butter (10 half pints from 1 produce bag)
-apple cardamom jelly (5.5 half pints from 4 lbs)
-8 jars cranberry apple walnut chutney
-3 quarts apple pie filling
-12 spiced apples individually wrapped for baking

and what else I wanted to put up:
-more tomato sauce if possible (10 lbs about my processing max at once)
-tomato paste

* * *
I said it, and I stand by it. Comedy Central hates women. It's getting to the point where I have to turn off the sound and look away during the commercials on the Daily Show on their website.

So a thin blond woman in cutoffs and a midriff-baring flannel shirt is putting together a tent. Two guys are watching and directing. They read from what appear to be directions, "insert large rod in hole." She puts the pole through a loop on the tent. I cringe, because I'm pretty sure of where this is going. "Now take it out again." She looks puzzled but does so. I look around for something to throw at the monitor when the guy's next line comes, because I no longer have any doubt where this is going. "Now put it in again. Now take it out. See if you can get two rods in there!" The girl figures it out and walks off disgusted. I scream incoherently. The announcer says, "the show that will help you pitch a tent."

See also: Girls Gone Wild ads, which have aired during the Daily Show on TV for the whole time I've been watching it. Whatever ad I vaguely remember ranting about a month or two ago. And basically every stand-up comedian they've ever booked.

* * *
* * *
Went to the farmer's market today, and am pretty pleased with myself for succeeding at moderating my enthusiasm, so that I will almost certainly use everything I bought. I wanted to can pear butter and tomato sauce, but decided to only do the sauce this week, since buying 10+ pounds of two different things to process in one day seemed ripe for disaster.

The tomato sauce is cooling in jars. I got 10 lbs of tomatoes when I'd wanted 20, but I could tell there was no way I'd get 20 home without crushing them utterly in my granny cart. Note to self, save some flat cardboard boxes or borrow some fish buckets. Fish buckets really are insanely useful. Anyway, 10 lbs of tomatoes made 4 1/2 pints of sauce. Not a huge amount, but I was really over the tomato peeling process by the time I finished these anyway, so it worked out for the best. Only about 1/4 of my kitchen was covered in tomato, and I wiped it up immediately so no dried on tomato guts for me!

Bought pumpkins to cook and freeze as well, but instead of going overboard with five like last year, I bought two. I may indeed go through them quickly, in which case there's still plenty of time to buy more. But I don't want to hit August and be thinking, "damn, what can I make with pumpkin to use this stuff up?" Really, by about January, I'm mostly done with pumpkin. But I can't wait to make pumpkin pecan pie. And I'm pretty excited about pumpkin muffins. And streusel-topped pumpkin bread.

I bought a few apples and tomatoes to snack on, but managed to keep it to a couple pounds. I think I'm ready for the farmshare tomorrow! And I think I'll get over wishing I'd bought 4 pears so I could make pear cobbler with cranberry crumble topping. I can buy pears next week. Really. (Cranberry crumble topping! I love crumble toppings! A lot!)

* * *

Previous